Food sourcing and export, with the traceability crossing a border requires.
We manage sourcing, production and export of food and gourmet products with health-regulatory compliance from origin through to destination registration — including olive oil, wine and delicatessen.
From health certificate to the shelf.
Health certification
Export and import documentation compliant with food regulation.
Batch traceability
Tracking ingredients and batch from origin through to destination.
HACCP & EU compliance
Verifying the manufacturer's critical control point systems.
Nutritional & allergen labeling
Adapted to the destination country's language and regulation.
Designations of origin (PDO/PGI)
Document coordination for quality-certified products.
Controlled-condition transport
Cold chain or specific conditions when the product requires it.
Four checks, no exceptions.
Health verification
We confirm the manufacturer's or producer's health registrations and licenses.
Spec sheet & traceability
We validate composition, ingredient origin and batch traceability.
Quality control & inspection
Pre-shipment inspection with a photo and conformity report.
Controlled-condition logistics
Refrigerated or specific transport when the product requires it.
About this sector
Do you handle products that require a cold chain?
Yes, we coordinate transport and storage under controlled temperature conditions when the product requires it.
Can you help with PDO/PGI certifications for export?
We can coordinate the necessary documentation with the producer to accompany the shipment, although origin certification itself depends on the relevant regulatory body.
What regulation covers labeling for sale in the EU?
Nutritional information, allergen listing, destination-country language and batch traceability, among other requirements depending on product category.
Do you handle both import and export of food products?
Yes, in both directions: international sourcing of food and gourmet products, and also export of Spanish and European products to other markets.